Jo Stougaard  By Jo Stougaard

 

 

Posted on MyLastBite.com


Animal's Foie Gras Strawberries on Brioche with Mache by FoodWhores.com
Foie Gras & Strawberries, Mache & Brioche… at ANIMAL



For Bob?

Originally uploaded by HonestJonsLA


  Jo StougaardBy Jo Stougaard 

 

 

“The Paris I Never Knew” is on MyLastBite.com

 

 


I just ordered “Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen” by Jon Shook, Vinny Dotolo and Raquel Pelzel.

I can’t WAIT to try out the recipes at home, having spent the last two evenings at their restaurant ‘ANIMAL’ enjoying every delicious bite of their creative and adventurous menu. It’s available now. 

Update: 9/4/08
The book arrived today. I can’t wait to get cooking!
Maximum Flavor


Animal Restaurant Food Photos Here!


Choad  By Choad

 

 

 

Roady’s Restaurant (in San Dimas, CA) is my new favorite breakfast place. My girlfriend is from Tennessee and agrees that it tastes like good old Southern cooking. Luckily for me it’s inexpensive, so we can go more often. 

Roady's Restaurant
We ordered Biscuits and Sausage Gravy, Eggs, Hashbrowns, Bacon, Sausage, Fresh Fruit and Coffee. The bill was under $20. 
Roady’s Restaurant
160 W Bonita Ave 
San Dimas, CA 91773
(909) 592-0980


Jo Stougaard  by MyLastBite

 

 

Gordon Ramsay at the London